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Overhead shot of a white bowl filled with orange papaya smothie. The smoothie is topped with oat muesly, chia seeds, and slices of kiwi fruit. The smoothie is topped with oat muesly, chia seeds, and slices of kiwi fruit. There is a purple towel on the white surface and some sprinkled dry oats all around the bowl.

Papaya Smoothie Bowl

Sava's Kitchen
If you enjoy having smoothies for breakfast, this papaya smoothie bowl is the perfect start to your day. A delicious fruit smoothie bowl topped with protein-rich almond butter, chia seeds, and muesli will satisfy your hunger and boost energy levels.
5 from 1 vote
Prep Time 6 mins
Cook Time 2 mins
Total Time 8 mins
Course Breakfast, Drinks, Snack
Cuisine American
Servings 1
Calories 374 kcal

Equipment

  • 1 Vitamix blender

Ingredients
  

  • cups cubed papaya peeled, seeds removed
  • 1 frozen banana
  • ½ cup cubed frozen pineapple
  • 1 teaspoon maca powder
  • 2 tablespoons lime juice
  • ½ cup unsweetened coconut milk
  • 2 Tablespoons muesli or granola
  • 1 Tablespoon almond butter
  • 1 teaspoon chia seeds

Instructions
 

  • Add all papaya, banana, pineapple, maca powder, lime juice, coconut milk to the blender. Blend on high until one consistency.
  • Pour into the large bowl. Add muesli, almond butter, chia seeds and other chopped fruits on top. Enjoy immediately with a spoon.

Notes

  • Use a ripe sweet papaya
  • Freeze papaya seeds for later use
  • Use other toppings of your choice
  • Depending on your bender, add as little coconut milk as possible for thicker smoothie.
  • Use different milk or water instead of coconut milk.
  • The nutrition facts already include listed toppings.

Nutrition

Serving: 1gCalories: 374kcalCarbohydrates: 61.2gProtein: 8.3gFat: 15.1gSodium: 42.5mgFiber: 10.6g
Keyword fruity smoothie bowl, papaya smoothie bowl, papaya smothie recipe
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