Air Fryer Omelette
Learn how to make a fluffy omelette in the air fryer without standing over the stove. Just mix the eggs, and seasonings, stir in your favorite add-ins, pour, and let the air fryer do the rest.
Equipment
- 1 Air Fryer Ninja XL or other brand
- 1 mixing bowl
- 1 8 inch cake pan or any other oven safe dish
- 1 sheet of parchment paper
Ingredients
- 4 eggs
- 2 Tablespoons milk or water
- 5 cherry tomatoes
- ¼ bell pepper
- some fresh parsley
- 1 Tablespoon bacon bits
- 2 pinches salt
- 2 pinches black pepper
- ⅛ teaspoons dry basil or other dry herbs
Instructions
- In a mixing bowl, add eggs and whisk until frothy. Add milk, salt, black pepper and whisk until combined.
- Stir in diced vegetables, bacon bits, parsley or other add-ins.
- Lay an oven-safe dish or 8- inch cake pan that fits your air fryer with some parchment paper. You can also grease it with oil or butter. Pour the egg mixture into a prepared pan.
- Preheat the air fryer to 350°F for about 5 minutes. Carefully place the cake pan with eggs in the air fryer basket. Cover it with foil. Cook at 350°F for about 12-15 minutes. Check the omelette. If the omelette is still raw, cook for another 2 minutes or until fully cooked. The 2 egg omelette takes about 8-10 minutes to cook. Let the pan cool down slightly before removing from the air fryer. Serve and enjoy.
Notes
- Different air fryers may vary in cooking time. Check the eggs at 15 minutes, and if they’re not fully set, cook for a few more minutes as needed.
- You can use water, sour cream or heavy cream instead of milk.
- If you make a 2 egg omelette, use smaller baking dish such as ramekin.
- The pan will be very hot, wait few minutes before removing it from the air fryer. Use oven gloves.
Nutrition
Calories: 173kcalCarbohydrates: 3.8gProtein: 15.1gFat: 10.7gSodium: 385.3mgFiber: 0.8g
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